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MORE FLAVOUR. MORE SPIRIT.
MORE HOXTON.

Welcome to Hoxton at Home, a series of cocktail videos with our founder Gerry Calabrese, showing how we like to drink Hoxton. Simple classics, built for flavour, made to be mixed at home and shared with friends. 

In each video, Gerry talks through the inspiration behind the serve and the spirit behind it. Enjoy discovering the range, mixing along, and bringing a little Hoxton energy into your own home. 

Hoxton Negroni fizz

The Negroni, reworked the Hoxton way.
Hoxton Dry Gin meets London Spritz for a bittersweet hit with extra lift. Lighter, brighter, and fizzing with East London energy.

• 25ml Hoxton London Spritz
• 25ml Hoxton Dry Gin
• 25ml Sweet Vermouth
• Top with Prosecco

Build all ingredients into a rocks glass over cubed ice. ⁠
Stir lightly, top with Prosecco, and finish with an orange slice.
HOXTON LONDON SPRITZ

Hoxton London Spritz

Our signature serve.
Vibrant, bittersweet, and made for long afternoons in the sun. Easy drinking, flavour led, and built for good times, good music, and great company.

• 50ml Hoxton London Spritz
• 50ml Prosecco
• Dash Soda

Build all ingredients into a wine glass over cubed ice.
Stir gently, add a dash of soda, and garnish with mixed berries.
HOXTON LONDON SPRITZ

HOXTON TROPICAL PICANTE

A bold, tropical twist on the modern picante.
Fiery chilli heat meets juicy pineapple, lifted by the exotic depth of Hoxton Tropical Gin. Big flavour, bright citrus, unmistakably Hoxton.

• 50ml Hoxton Tropical Gin⁠
• 35ml Pineapple juice
• 25ml Lime juice
• 15ml Agave ⁠

Build all ingredients into a shaker with ice.
Shake hard, strain over cubed ice into a rocks glass, and garnish with a chilli.
HOXTON TROPICAL GIN

Hoxton English daiquiri

Our English take on a tropical classic.
Hoxton Tropical Gin meets bright lemon for a silky, citrus led serve that's refined but never serious. A Daiquiri with an East London accent.

• 50ml Hoxton Tropical Gin
• 20ml Lemon juice.
• A dash of sugar

Build all ingredients into a shaker with ice.
Shake hard, double strain into a chilled coupette glass, and garnish with a lime wheel.
HOXTON TROPICAL GIN

hoxton pink martini

A martini with a twist.
Hoxton Pink Gin delivers a smooth, crisp serve with a fragrant, subtly fruity edge. Clean, confident, and made to set the tone for the night. Hoxton style.

• 60ml Hoxton Pink Gin
• 5ml Dry Vermouth

Stir Hoxton Pink Gin in a mixing glass over ice.
Strain into a chilled Nick & Nora glass.
Spray vermouth over the glass with an atomiser and garnish with a lemon twist.
HOXTON PINK GIN

Hoxton clover club

A playful take on a pre-Prohibition classic.
Hoxton Pink Gin meets ripe raspberry and grenadine for a rich, fruit-forward serve with a smooth, creamy finish.
Bold flavour, beautifully balanced, unmistakably Hoxton.

• 50ml Hoxton Pink Gin
• 25ml Egg White
• 10ml Grenadine
• 6 Fresh Raspberries

Build all ingredients into a shaker with ice.
Shake hard, double strain into a chilled coupe, and garnish with a pineapple wedge or berries on a pick.
HOXTON PINK GIN

Hoxton Banana Rum Old Fashioned

A classic, reworked.
Hoxton Banana Rum brings rich banana warmth and subtle tropical notes to an Old Fashioned with real depth.
Smooth, velvety, and indulgent. Hoxton through and through.

• 50ml Hoxton Banana Rum
• 10ml Sugar Syrup⁠
• 2 Dashes Angostura Bitters

Build all ingredients into a mixing glass with ice.
Stir well, strain into a rocks glass over ice, and garnish with an orange twist.
HOXTON BANANA RUM

Hoxton Banana Rum daiquiri

A classic with a tropical edge.
Hoxton Banana Rum brings creamy banana richness to a bright lime for a smooth, refreshing serve with real balance.
Playful, clean, and full of flavour. Pure Hoxton.

• 50ml Hoxton Banana Rum
• 25ml Lime juice
• 25ml Sugar Syrup

⁠Build all ingredients into a shaker with ice. ⁠
Shake hard, double strain into a chilled coupe, and garnish with a banana chip.
HOXTON BANANA RUM

HOXTON Spiced Manhattan

A classic done the Hoxton Way. Hoxton Spiced Whisky brings warming spice and depth to sweet vermouth for a smooth, aromatic serve with a lingering finish. Confident, refined, with just the right amount of swagger.

• 50ml Hoxton Spiced Whisky
• 25ml Sweet Vermouth
• 2 Dashes Angostura Bitters

Build all ingredients into a mixing glass with ice.
Stir well, strain into a chilled Nick & Nora glass, and garnish with a cherry or orange twist.
HOXTON SPICED WHISKY

Hoxton SPICED WHISKY SOUR

A classic, with a spiced edge.
Hoxton Spiced Whisky brings warming depth to bright citrus for a rich, velvety sour with real balance. Smooth, bold, and full of flavour. Pure Hoxton.

• 50ml Hoxton Spiced Whisky
• 25ml Lemon Juice
• 25ml Sugar Syrup
• 25ml Egg White

Build all ingredients into a shaker with ice.
Shake hard, double strain into a rocks glass over ice, and garnish with a lemon twist.
HOXTON SPICED WHISKY

TWISTS ON CLASSICS. THE HOXTON WAY.

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London
EC2A 4NE

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