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premium flavoured gin

HOXTON TROPICAL GIN

with coconut & grapefruit

 

Bright. Fresh. Unmistakable.

Hoxton Tropical Gin combines juniper with coconut and grapefruit to create a bold, tropical twist on a classic base. 

Made with real fruit and built to deliver in a simple serve, it brings smooth, balanced flavour that cuts through in the glass. 

  • MADE WITH

    Coconut, Grapefruit, Juniper, Ginger, Tarragon, Orris Root.

  • FLAVOUR

    Creamy coconut balanced by bright grapefruit and soft spice. Smooth and lightly sweet with a clean tropical finish.

  • AROMA

    Coconut, grapefruit and juniper with a touch of spice.

  • SERVE WITH

    Ginger Ale + Grapefruit

original recipe | 40% ABV | 70cl

CRAFTED WITH TIME, NOT SHORTCUTS

 

Our botanicals are steeped to extract real flavour before distillation in copper pot stills.

Built with patience. Built for flavour.  

REAL BOTANICALS. REAL FLAVOUR

 

Carefully selected ingredients bring balance, depth and character to every serve. 

BORN IN EAST LONDON

 

 

Created by bartender Gerry Calabrese. Built in bars. Made for how people drink today. 

serving suggestion 🍸

how to drink

how to drink hoxton tropical gin

hoxton tropical gin

HOXTON TROPICAL PICANTE

INGREDIENTS:
• 50ml Hoxton Tropical Gin
• 35ml Pineapple Juice
• 25ml Lime
• 15ml Agave

Build all ingredients into a shaking tin with ice.
Shake and strain over cubed ice into a rocks glass.
Garnish with a chilli.

HOXTON ENGLISH DAIQUIRI

INGREDIENTS:
• 50ml HoxtonTropical Gin⁠
• 20ml Lemon Juice
• Dash Sugar

Build all ingredients into a shaking tin with ice.
Shake and double strain into a chilled coupette glass.
Garnish with a lime wheel.

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