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twists on classics. the hoxton way.

REWORKED WITH FLAVOUR FIRST

HOXTON TROPICAL PICANTE

Chilli heat, citrus and pineapple lifted by Hoxton Tropical Gin

• 50ml Hoxton Tropical Gin⁠
• 35ml Pineapple juice
• 25ml Lime juice
• 15ml Agave ⁠

Shake with ice.
Strain over fresh ice into a rocks glass.
Garnish with a chilli.
TROPICAL GIN

Hoxton English daiquiri

Citrus-led and smooth with a clean Hoxton twist.

• 50ml Hoxton Tropical Gin
• 20ml Lemon juice.
• Dash sugar

Shake with ice.
Double strain into a chilled coupette glass.
Garnish with a lime wheel.
TROPICAL GIN

hoxton pink martini

Floral, crisp and clean with a subtle Hoxton twist.

• 60ml Hoxton Pink Gin
• 5ml Dry Vermouth

Stir over ice.
Strain into a chilled Nick & Nora.
Spray vermouth over the glass.
Garnish with a lemon twist.
PINK GIN

Hoxton clover club

Raspberry, citrus and Pink Gin in a smooth, balanced serve.

• 50ml Hoxton Pink Gin
• 25ml Egg White
• 10ml Grenadine
• 6 Fresh Raspberries

Shake with ice.
Double strain into a chilled coupe.
Garnish with a pineapple wedge or berries on a pick.
PINK GIN

Hoxton Lady

Citrus-led and balanced with a clean, modern finish

• 50ml Hoxton Dry Gin
• 25ml Orange Liqueur
• 15ml Lemon Juice

Shake with ice.
Double strain into a chilled coupe.
Garnish with a lemon twist.
DRY GIN

Hoxton Collins

Bright, citrus-led and refreshing with a clean finish

• 50ml Hoxton Dry Gin ⠀
• 25ml Grapefruit juice
• 15ml Elderflower syrup⠀
• 5ml sugar syrup
• Top with soda

Shake with ice.
Strain into a highball over fresh ice.
Top with soda
Garnish with lemon peel and mint. ⠀
DRY GIN

Hoxton Negroni fizz

Bittersweet, bright and lightly sparkling

• 25ml Hoxton London Spritz
• 25ml Hoxton Dry Gin
• 25ml Sweet Vermouth
• Top with Prosecco

Build all ingredients into a rocks glass. ⁠
Stir lightly
Top with Prosecco.
Garnish with an orange slice.
SPRITZ

Hoxton London Spritz

Bright, bittersweet and easy to drink

• 50ml Hoxton London Spritz
• 50ml Prosecco
• Dash Soda

Build over ice into a wine glass
Stir lightly.
Top with soda
Garnish with mixed berries.
SPRITZ

Banana Rum daiquiri

Fresh, zesty and smooth with natural banana richness

• 50ml Hoxton Banana Rum
• 25ml Lime juice
• 25ml Sugar Syrup

⁠Shake with ice. ⁠
Double strain into a chilled coupe.
Garnish with a banana chip.
BANANA RUM

Banana Rum Old Fashioned

Rich, smooth and lightly tropical with a warm finish

• 50ml Hoxton Banana Rum
• 10ml Sugar Syrup⁠
• 2 Dashes Angostura Bitters

Stir over ice.
Strain into a rocks glass over fresh ice.
Garnish with an orange twist.
BANANA RUM

SPICED WHISKY SOUR

Citrus-led, smooth and warming with soft spice

• 50ml Hoxton Spiced Whisky
• 25ml Lemon Juice
• 25ml Sugar Syrup
• 25ml Egg White

Shake with ice.
Double strain into a rocks glass over fresh ice.
Garnish with a lemon twist.
SPICED WHISKY

Spiced Manhattan

Smooth, rich and warming with soft spice.

• 50ml Hoxton Spiced Whisky
• 25ml Sweet Vermouth
• 2 Dashes Angostura Bitters

Stir over ice.
Strain into a chilled Nick & Nora glass.
Garnish with a cherry or orange twist.
SPICED WHISKY

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Hoxton
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